Delicate, dreamy, and packed with character – Ethiopian Yirgacheffe is a floral-forward brew with notes of lemon, honey, and a touch of stone fruit. Grown in the lush Yirgacheffe region and roasted with care by Ian at Rasta Roast, this light roast offers a silky body and crisp finish. It’s a bright, elegant cup made for slow sips and soulful mornings.
Ethiopian Yirgacheffe 250g
Ethiopian Yirgacheffe
Origin: Yirgacheffe, Ethiopia
Roast Level: Light
Flavour Profile: Bright and floral with notes of lemon, honey, and stone fruit
Aroma: Delicate jasmine and citrus with a touch of sweetness
Body: Silky and light with a clean, crisp finish
Brewed By: Ian at Rasta RoastDescription:
Smooth, elegant, and full of flavour – Ethiopian Yirgacheffe is a light roast that brings the highland magic straight to your mug. Sourced from the legendary Yirgacheffe region and lovingly roasted by Ian, this brew shines with floral notes, a citrusy brightness, and a soft honey-like sweetness. It’s a refined cup that lifts your spirits and your senses.Perfect For:
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Light roast fans and floral flavour lovers
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Filter, pour-over, and Aeropress brewing
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Morning rituals and mellow afternoons
Available Sizes:
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250g bag
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125g bag
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Whole bean or ground – your choice!
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