Deep, bold, and full of soul – our Ethiopian Djimmah is a no-nonsense brew with earthy roots and a rich, chocolatey edge. Grown in the rugged highlands of Ethiopia and roasted with care by Ian, this cup brings smoky depth with just a hint of fruit peeking through. It’s the kind of coffee that wakes you up, slows you down, and keeps the vibe going strong.
Ethiopian Djimmah 250g
Ethiopian Djimmah
Origin: Djimmah, Ethiopia
Roast Level: Medium to Dark
Flavour Profile: Earthy and bold with deep chocolate tones, mild fruitiness, and a touch of spice
Aroma: Rich and smoky with hints of dried fruit and dark cocoa
Body: Full-bodied and smooth with a lingering finish
Brewed By: Ian at Rasta RoastDescription:
Bold, deep, and unapologetically rich – Ethiopian Djimmah is for those who like their coffee with character. Grown in the wild, rolling hills of Djimmah and custom roasted by Ian, this brew brings an earthy depth with subtle fruity undertones. It’s smooth, strong, and perfect for starting the day with a little kick and a whole lot of vibe.Perfect For:
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Espresso lovers
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Fans of dark, earthy roasts
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Anyone craving a bold cup with an Ethiopian soul
Available Sizes:
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250g
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Whole bean or ground
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